Dry Fruits

Fruits

Dry Fruits
Banana
Banana

A banana is an elongated, edible fruit that is botanically classified as a berry, growing on the largest herbaceous flowering plant on Earth rather than a tree.banana, domesticated fruit of the genus Musa, one of the most important fruit crops of the world. There are hundreds of varieties of bananas, with plantains accounting for about 85 percent of all banana cultivation worldwide. Indeed, nearly all bananas are grown and consumed in the tropics, where they are a staple food crop. Cavendish bananas, a type of dessert banana, are by far the most common variety imported by nontropical countries. The banana is valued worldwide for its flavor, nutritional value, and availability throughout the year.banana, domesticated fruit of the genus Musa, one of the most important fruit crops of the world. There are hundreds of varieties of bananas, with plantains accounting for about 85 percent of all banana cultivation worldwide. Indeed, nearly all bananas are grown and consumed in the tropics, where they are a staple food crop. Cavendish bananas, a type of dessert banana, are by far the most common variety imported by nontropical countries. The banana is valued worldwide for its flavor, nutritional value, and availability throughout the year.

Pomegranate

pomegranate (Punica granatum) is a fruit-bearing, deciduous shrub in the family Lythraceae, subfamily Punicoideae, that grows to between 1.5–5 metres (5–16 ft) tall. Rich in symbolic and mythological associations in many cultures, it originated in the region spanning the Caucasus and the Iranian plateau — including modern-day Iran, Turkmenistan, Afghanistan and Pakistan. Pomegranate was first domesticated by ancient Iranians in the Iranian plateau and nearby regions about 5,000 years ago. It is extensively cultivated for its fruit. Pomegranate was exported from the Iranian plateau to other parts of Asia including Iraq, Turkey, and India,The pomegranate fruit husk is red-purple with an outer, hard pericarp, and an inner, spongy mesocarp (white "albedo"), which comprises the fruit's inner wall where seeds attach.[17] Membranes of the mesocarp are organised as nonsymmetric chambers that contain seeds which are embedded without attachment to the mesocarp, also a result of fertilisation of the divided ovary. Pomegranate seeds are characterised by having sarcotesta,.

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